Dining


Top Stories

Sarasota's best doughnuts
October 2014

Sarasota’s Best Doughnuts

Our panel of judges put their blood sugar levels on the line to find Sarasota’s best doughnuts.

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Drum Circle Distilling
October 2014

Drum Circle Distilling Creates a Local Rum Empire

Troy Roberts has created a rum empire with his Drum Circle Distilling and its award-winning spirits.

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Fins at Sharky's on the Pier
October 2014

Restaurant Review: Fins at Sharky’s on the Pier

Food critic Marsha Fottler says the new Fins at Sharky’s on the Pier is a great place for visitors and locals alike.

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October 2014

Recipe: Fins at Sharky’s on the Pier’s Cazuela de Mariscos

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Sarasota community gardens
September 2014

Sarasota’s Community Gardens Provide a Common Ground

Barbara Harris says community gardens provide common ground.

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Apollonia Grill Sarasota
September 2014

Sarasota Restaurant News from Chef Judi Gallagher

Bits and bites from contributing food editor Judi Gallagher.

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Mall at University Town Center Sarasota
June 2014

Inside the New Mall at University Town Center

To succeed today, a mall needs dazzling experiences and top luxury shops. That’s just what’s planned for the new Mall at University Town Center.

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Tide Tables Cortez
June 2014

Restaurant Review: Tide Tables Restaurant and Marina

Where and what to eat and drink right now.

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Sunni Bunni Sarasota
June 2014

Where to Find Sarasota’s Best Frozen Yogurt

Our panel of judges seeks out the best in town.

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CROPjuice Sarasota
June 2014

CROPjuice’s Karen Odierna on the Reasons to Juice

Karen Odierna’s CROPJuice is a haven for juice lovers.

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Pop Craft Pops Sarasota
June 2014

Your Guide to the Fourth of July in Sarasota

What to eat, drink, watch and do.

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Derek's restaurant Bradenton
June 2014

Sarasota Dining and Restaurant News from Chef Judi Gallagher

Chef Judi gives us the latest news from Sarasota restaurants, including a hot dish from Derek’s Rustic Coastal Cuisine and a new farmer’s market.

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