Dining


Top Stories

CROPjuice Sarasota
June 2014

CROPjuice’s Karen Odierna on the Reasons to Juice

Karen Odierna’s CROPJuice is a haven for juice lovers.

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Pop Craft Pops Sarasota
June 2014

Your Guide to the Fourth of July in Sarasota

What to eat, drink, watch and do.

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Derek's restaurant Bradenton
June 2014

Sarasota Dining and Restaurant News from Chef Judi Gallagher

Chef Judi gives us the latest news from Sarasota restaurants, including a hot dish from Derek’s Rustic Coastal Cuisine and a new farmer’s market.

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Columbia Restaurant St. Armands
May 2014

Restaurant Review: St. Armands Circle’s Columbia Restaurant

John Bancroft savors classic Cuban at Columbia on St. Armands Circle and tasty Italian at Venice’s Made in Italy.

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Brick's BBQ Sarasota
May 2014

Foodologist: Mark Gabrick of Bricks BBQ

A new Farmer’s Market vendor offers Texas-style, slow-smoked meat.

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Yume Sushi Sarasota
May 2014

Good Deal: Yume Sushi

Food critic John Bancroft discovers a good deal at downtown Sarasota’s Yume Sushi.

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Sarasota's best lobster roll
May 2014

Where to Find Sarasota’s Best Lobster Roll

Our panel of judges seeks out the best lobster roll in Sarasota.

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Chef Judi Gallagher
May 2014

Sarasota Restaurant News from Chef Judi Gallagher

Bits and bites from contributing food editor Judi Gallagher.

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sax burgers and sandwiches bradenton
May 2014

Good Deal: Bradenton’s Sax Burgers & Sandwiches

Food critic John Bancroft finds a good deal at Sax Burgers & Sandwiches in Bradenton.

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Mozzarella Fella Sarasota
May 2014

Foodologist: Victoria and Michael Calore of Mozzarella Fella

The couple behind Mozzarella Fella’s sandwich genius.

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Mediterraneo Sarasota
May 2014

Restaurant Review: Mediterraneo in Downtown Sarasota

Our food critic says Mediterraneo is just as good as the day it opened; plus, what’s new at Siesta Key’s Flavio’s Brick Oven and Bar.

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Best of Sarasota 2014
May 2014

The Best of Sarasota 2014

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Michael's on East Sarasota
May 2014

Sarasota Restaurant News from Chef Judi Gallagher: May 2014

Bits and bites from contributing food editor Judi Gallagher.

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State Street Eating House Sarasota
May 2014

Where to Find Sarasota’s Best Margarita

Our panel of judges put their livers to the test to seek out Sarasota’s best margarita, just in time for Cinco de Mayo.

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HI_cinco
May 2014

Where to Celebrate Cinco de Mayo in Sarasota

Check out our handy guide on exactly where to celebrate Cinco de Mayo in Sarasota.

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Derek's Bradenton
April 2014

Rustic Redefined at the New Derek’s

Plus, a review of Soma Creekside and a preview of this year’s Florida Winefest.

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Sapore della Vita Sarasota
April 2014

Sapore della Vita Creates Award-Winning “Lick My Spoon” Caramel Sauce

An Italian import company concocts a prize-winning caramel topping.

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Sarasota's best key lime pie
April 2014

Sarasota’s Best Key Lime Pie

Our editors and judges go on a sweet search for Sarasota’s best Key lime pie.

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partygirl_FC
April 2014

Party Girl Gets the Dish on the 2014 Forks & Corks Grand Tasting

Veronica Pastore sips and samples at the Forks & Corks Grand Tasting.

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Taste of Asia Sarasota
April 2014

Sarasota Restaurant and Dining News from Chef Judi Gallagher

Chef Judi gives us the dish on Sarasota restaurant and dining news for April 2014.

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