Dining Archives - Page 3 of 16 - Sarasota Magazine
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HI_cinco
May 2014

Where to Celebrate Cinco de Mayo in Sarasota

Check out our handy guide on exactly where to celebrate Cinco de Mayo in Sarasota.

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Derek's Bradenton
April 2014

Rustic Redefined at the New Derek’s

Plus, a review of Soma Creekside and a preview of this year’s Florida Winefest.

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Sapore della Vita Sarasota
April 2014

Sapore della Vita Creates Award-Winning “Lick My Spoon” Caramel Sauce

An Italian import company concocts a prize-winning caramel topping.

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Sarasota's best key lime pie
April 2014

Sarasota’s Best Key Lime Pie

Our editors and judges go on a sweet search for Sarasota’s best Key lime pie.

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partygirl_FC
April 2014

Party Girl Gets the Dish on the 2014 Forks & Corks Grand Tasting

Veronica Pastore sips and samples at the Forks & Corks Grand Tasting.

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Taste of Asia Sarasota
April 2014

Sarasota Restaurant and Dining News from Chef Judi Gallagher

Chef Judi gives us the dish on Sarasota restaurant and dining news for April 2014.

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Jackalope Meadows Sarasota
March 2014

Foodologist: Deb Lynch of Jackalope Meadows

Deb Lynch of Jackalope Meadows runs a successful cottage industry thanks to her honey-sweetened homemade yogurt.

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Sarasota's best pizza
March 2014

Sarasota’s Best Pizza

Our team of judges sets out to find the best pizza in town. And the winner is…

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lolita tartine sarasota
March 2014

Good Deal: Lolita Tartine in the Rosemary District

John Bancroft finds a good deal at the Rosemary District’s newest restaurant.

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roast restaurant downtown sarasota
March 2014

Restaurant Review: Roast Restaurant & Bar in Downtown Sarasota

Plus: Why everyone goes to Rick’s French Bistro.

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Tsunami Sushi Sarasota
March 2014

Sarasota Restaurant and Dining News from Chef Judi Gallagher

Bits and bites from contributing food editor Judi Gallagher.

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February 2014

Eat Like a Local

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February 2014

Forks and Corks 2014

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Sarasota seafood restaurants
January 2014

Your Ultimate Guide to Gulf Seafood

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how to cook Gulf fish
January 2014

How to Cook Fresh-Caught Gulf Seafood

Tips from Big Water Fish Market’s Scott Dolan.

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snook fishing gulf coast
January 2014

Snook Fishing Resumes on the Gulf Coast

After a more than three-year ban, snook fishing resumes on the Gulf coast.

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guide to gulf fish
January 2014

Catch Your Own: A Guide to Gulf Fish

Captain Jim Klopfer, staff guide for CB’s Saltwater Outfitters, shares some tips.

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best wine and seafood pairings
January 2014

The Best Wine to Drink with Seafood

Whole Foods Market Sarasota’s wine expert David Sysak on what wine to sip with seafood.

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seafood_cripe
January 2014

Seth Cripe Introduces America to a Seafood Delicacy Made in Cortez

Seth Cripe introduces America to a seafood delicacy made in Cortez.

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January 2014

Sarasota’s Best Caviar

In a blind tasting, eggs farmed by Mote compete against three famous caviars.

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