Sunday 5:00 p.m. - 11:00 p.m.
Monday 11:30 a.m. - 11:00 p.m.
Tuesday 11:30 a.m. - 11:00 p.m.
Wednesday 11:30 a.m. - 11:00 p.m.
Thursday 11:30 a.m. - 11:00 p.m.
Friday 11:30 a.m. - 11:00 p.m.
Saturday 5:00 p.m. - 11:00 p.m.
This romantic restaurant enchants diners with intimate dining rooms, bouquets of freshly picked flowers, an award-winning wine list and a menu reflecting chef/owner Jean-Pierre Knaggs’ French and South African heritage. Signature dishes include the blue crab crakes, roasted duck and the creamy potato gratin.