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Dining

By Judi Gallagher  |  

Pino's restaurant reopens in a new space in Sarasota's Paradise Plaza.

By Judi Gallagher  |  

Chef Judi does Sunday brunch at downtown's MADE Restaurant and Lakewood Ranch's Polo Grill.

By Judi Gallagher  |  

Chef Judi gets the dish on Adriatico, a new Italian restaurant in Gulf Gate.

By Sarasota Magazine  |  

By Sara Mineo  |  

Batdorf & Bronson's Bryan Martin tell us how he got into the coffee biz, why he moved to Sarasota and how to make a great cup of joe at home.

By Judi Gallagher  |  

Chef Judi shares her favorite bites of the year.

By Tim Dorsey  |  

From Sarasota to Miami, the Tamiami Trail offers the finest stretch of funk Florida has to offer.

By Judi Gallagher  |  

A new farmer's market, Curry Station’s murg mussalam and steak news.

By Marsha Fottler  |  

Plus, dining at the new Sophie's at Saks.

By Megan McDonald  |  

Our java judges sip, slurp and tell.
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