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The Blue Rooster's Southern Pecan Pie
Chef Michael Yoder of Sarasota's Blue Rooster restaurant shares the recipe for his Southern pecan ...
New Restaurant Alert: Fast-Casual Russian Cuisine at The Russian House
Chef Judi Gallagher explores the concept of fast-casual Russian cuisine at the new Russian House ...
CROPjuice's Karen Odierna on the Reasons to Juice
Karen Odierna’s CROPJuice is a haven for juice ...
Where and What to Eat for the Fourth of July
Chef Judi's picks for exactly where and what to eat on the Fourth of July in Sarasota, plus a recipe for corn with cilantro-lime ...
Inside the New Mall at University Town Center
To succeed today, a mall needs dazzling experiences and top luxury shops. That’s just what’s planned for the new Mall at University Town ...
Restaurant Review: Tide Tables Restaurant and Marina
Where and what to eat and drink right ...
Where to Find Sarasota's Best Frozen Yogurt
Our panel of judges seeks out the best in town. ...
Your Guide to the Fourth of July in Sarasota
What to eat, drink, watch and do. ...
Sarasota Dining and Restaurant News from Chef Judi Gallagher
Chef Judi gives us the latest news from Sarasota restaurants, including a hot dish from Derek's Rustic Coastal Cuisine and a new farmer's ...
Wing House Opens in Downtown Sarasota
Plus, Chef Judi's picks for where and what to eat when you're watching the World Cup. ...
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