Shhhh…don’t tell my doctor about this week’s food frenzy.
By Judi Gallagher
It is NOT my fault that the Lung Association asked me to be a judge at their food and wine event. I swear fellow judges Larry Hoffman and chef Derek Barnes forced me to eat the second apple pie donut from Buddha Belly. Yup—second one was as good as the first and solidified a judges’ favorite for the Main Street decadence shop. To make sure, I even went to their shop last Tuesday to try a few more and even sampled the donut French toast.
Michael Saunders toasts with Chateau Beychevelle president at Libby’s.
I might end up with my own Buddha belly.
Thinking I was beating the cholesterol check before my physical, I headed over to Steak ’n’ Shake. I know, I know, but someone on the food network picked it as his favorite burger place. While I must disagree (and clearly they haven’t had a brunch burger at Knick’s Tavern or Fleming’s prime burger with cheddar cheese), I do say the chocolate shake was fantastic and the service provided by young man from Kentucky delightful.