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Dining

By Judi Gallagher  |  

Downtown Sarasota's popular Social on First now offers Saturday brunch; Chef Judi Gallagher tastes and tells.

By Judi Gallagher  |  

Chef Judi shares her thoughts on the Mediterranean diet, her recent travels to Israel and how this trip is causing her to re-think her pantry.

By Marsha Fottler  |  

Get ready to drool over our dessert of the month.

By Megan McDonald  |  

Kelly Drost reopens her popular sandwich biz.

By Marsha Fottler  |  

A beloved chef is back in a new restaurant space.

By Megan McDonald  |  

Are s'mores the new cronut? Plus, fresh produce from Sweetgrass Farms and a hot dish from Curry Creek Cafe in Nokomis.

By Judi Gallagher  |  

The trip was organized by Sarasota's Embracing Our Differences and the Jewish Federation.

By Judi Gallagher  |  

Chef Judi tastes and tells.

By Judi Gallagher  |  

Both vendors offer exceptional food in unique locations, she says.

By Judi Gallagher  |  

Sarasota restaurant and dining news from Chef Judi Gallagher, including a hot dish from The Breakfast House, what to do with Florida strawberries--and more.
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