The daughter of local theater folk, Hannah Wallace received her English degree from Stetson University and has been an editor for Sarasota (et al) since 2005, specializing in health, culture, cocktails and sarcasm. When she’s not researching bars or interviewing comedians, Hannah abuses her body and entertains observers with various athletic pursuits, including ice hockey and running from zombies.

Spirits of Sarasota

Cocktail of the Week: Rev-el-ry's Blood & Sand

This week: Whiskey and sweetness at Rev-el-ry Pub and Grill on University Parkway.

05/10/2016 By Hannah Wallace

Spirits of Sarasota

Cocktail of the Week: State Street's Mint Julep

A bourbon classic for this weekend's Kentucky Derby.

05/04/2016 By Hannah Wallace

Eat This Now

The 5 Best Things We Ate This Week - 5/4/16

From pork sandwiches to vegetable-based doughnuts, here are the 5 best things we ate this week.

05/04/2016 By Eat Beat Team

Good Humor

Brenda Zook Serves Sweet Treats to Kids

The B's Cool Treats ice cream truck is a kid-friendly local staple.

05/02/2016 By Hannah Wallace

Biz Bites

You Can Find Authentic Philly Cheesesteaks in a Bradenton Strip Mall

Sandwich heaven at Bradenton’s South Philly Cheesesteak.

05/02/2016 By Hannah Wallace

Spirits of Sarasota

Cocktail of the Week: The Table's Ginger Bee

A ginger-licious masterpiece with a Key lime kick.

04/19/2016 By Hannah Wallace

Eat This Now

The 5 Best Things We Ate This Week - 4/13/16

From bento boxes to Benedicts, here's the food we ate and loved this week.

04/13/2016 By Eat Beat Team

Big Pippin

Previewing Booker High School's Spring Musical

Director Scott Keys tells us about the latest production and what else his students have accomplished this year.

04/12/2016 By Hannah Wallace

Comic Stands

Talking To: Comedian Paula Poundstone

The comedian talks Trump, Robin Williams and falling into a vat of chocolate. She'll perform at the Van Wezel this Sunday.

04/11/2016 Edited by Hannah Wallace

Spirits of Sarasota

Cocktail of the Week: Roast's Cherry Pop

A simple, tangy sip in a delightful setting.

04/08/2016 By Hannah Wallace

Shark Alert

Sharks Tooth Festival Kicks Off This Weekend

The annual celebration of fossilized dentum runs Friday-Sunday, April 8-10.

04/07/2016 By Hannah Wallace

Curtains Up!

Behind the Scenes of a High School Musical

Get over Glee. Forget Fame. No one outshines the kids at our own Booker High VPA.

04/06/2016 By Hannah Wallace Photography by Everett Dennison

Positive Spin

5 Great Local Bike Rides

Nothing compares to the simple pleasure of riding a bike--especially on one of these routes.

04/05/2016 By Hannah Wallace

Spirits of Sarasota

Sip of the Week: William Wolf Pecan Bourbon

A new discovery at Sarasota's Whiskey Obsession.

04/05/2016 By Hannah Wallace

Rowing to Rio

Sarasota Hosts the 2016 Olympic Rowing Trials

120 of the country’s most elite athletes will descend on Benderson Park to compete for a spot on the 2016 U.S. Summer Olympic rowing team.

04/01/2016 By Hannah Wallace

Living Well

ARCPoint Labs Shows How Genetics Affect Your Response to Food and Exercise

Plus, a healthy cookie recipe from Bradenton's Retrobaked.

04/01/2016 By Hannah Wallace

Back to the Future

High-Tech Science and Art Converge at the Bishop Planetarium

The area's only planetarium uses state-of-the-art equipment to take you to the edge of the universe.

03/31/2016 By Hannah Wallace

Spirits of Sarasota

Cocktail of the Week: Blue Rooster's Cajun Lemonade

A sweet treat with a country kick.

03/25/2016 By Hannah Wallace

Basket Case

The Best Easter Candy, Ranked

From a candy-pooping duck to classic Cadbury mini eggs, we picked our favorite readily available Easter candy.

03/22/2016 By Cooper Levey-Baker, Hannah Wallace, and Megan McDonald

Spirits of Sarasota

Cocktail of the Week: Pier 22's Ruby-tini

A sweet sip for grapefruit fans.

03/17/2016 By Hannah Wallace